Original Irish Style Banger Sausage
#27022
Unit Weight: 1 lb.
Served with a pint of Guinness, this is comfort food at its best.
Ingredients
Pork, water, rusk crackers, salt, banger seasoning (spice extractives, vinegar). Contains wheat (rusk crackers).
Nutrition
Total Fat 32g
40%
Saturated Fat 5g
26%
Trans Fat 0g
Cholesterol 80mg
20%
Sodium 820mg
28%
Total Carbohydrate 1.5g
36%
Dietary Fiber 0g
0%
Total Sugars 1g
Includes 1g Added Sugars
1%
Protein 16g
Vitamin D
2%
Calcium
2%
Iron
6%
Potassium
2%
Recipes
How To Cook
Our steamed sausages are fully cooked, simply heat & serve. You can grill them, turning occasionally for 7-14 minutes. Steam them by placing them in a steamer for approximately 15 minutes. Broil them by placing them under a preheated broiler for 12-minutes turning them once to warm them through, or pan fry them by placing them in a pan with vegetable oil for approximately 12-minutes, turning occasionally.
